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GREAT FOOD IN MORZINE!

25th October 2017 | Posted by: Rich Evans

If this doesn't get you wanting to book your chalet holiday this year then nothing will! 

When it comes to creating incredible ski holidays, Alikats believe in a recipe with three key ingredients: fantastic skiing, beautiful chalet accommodation and extraordinarily good food!

Step into the world of their executive chef Kat and discover what makes the food at AliKats so special year after year.

You can see all the chalets that Alikats have here and they still have space at New Year in one of their chalets 

We are doing €150pp off for New Year's week in Ferme a Jules (ranked no. 1 on Trip Advisor for the whole of the Haute Savoie). Was €1150 Now €1000pp for the week - Click here to find out more.

The AliKats Food Story | Ridiculously Good Ski Chalet Menus in Morzine

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